Veterans Day Dinner
November 11th, 2015 - Dinner at 6 pm, program begins at 6:45 pm.
Veterans, and spouse, are invited to be our guest at a dinner honoring all Veterans of the Armed Forces.
Menu: Pork Loin Roast, Rustic Mashed Potatoes, Green Bean Casserole, Squash Casserole, Rolls and Patriotic Cupcakes.
In order to properly prepare a meal of this magnitude, we must have a head count by Fri., Nov. 6. If you plan to attend, you and any guest, must RSVP to 770-459-3219 or through the form below by 12 noon on Fri., Nov. 6, to be included.